As requested by Rachel:
Monster Cookies
(makes 60 - they freeze well)
2 Cups Sugar
2 Cups Brown Sugar (packed)
1 Cup Butter or Margarine (softened)
6 Eggs
1 Jar (28 oz.) Creamy Peanut Butter
1 1/2 tsp. light Corn Syrup (I used less or none)
1 1/2 tsp. Vanilla
4 tsp. Baking Soda
9 Cups Oatmeal (not the quick kind)
1 pound semi-sweet Chocolate Chips
1 pound M&Ms
Other optional additions: Chopped walnuts, raisins, dried cranberries, etc.
Cream sugar, brown sugar, butter and eggs with electric mixer. Add peanut butter, corn syrup and vanilla. Mix thoroughly. Transfer to a LARGE bowl. Add baking soda, oatmeal, chocolate chips and M&Ms. Mix by hand.
Using 1/4 Cup dough per cookie (an ice cream scooper works well), place on ungreased baking sheet (leave some space) and bake at 350 degrees for 8-10 minutes.
Enjoy!
Faster than a St Bernard
7 years ago
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